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Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement.
Références bibliographiques24 |
Texte intégral24 |
Open access
53 %
Mots clés
DGCI
Chemometric methods
Grand débat national
HS-SPME-GC-MS
Extraction
GC-MS
Machine learning
Cell segmentation
Barley
Germination
Multivariate statistical analyses
Illicit drugs
Adventices
Gestion de la lactation
Competition
Consumers
Biomasse
Activation
Generalized Fourier descriptors
Eye-tracking
Saccharomyces cerevisiae
Proximal sensing
Confocal laser scanning microscopy
Blackcurrant berries
Symbolic AI
Wheat
RGB image
Chemo metrics
Alimentation durable
Chemometrics
EDC
Consommateur
Aroma compounds
Fourier transform
Radical initiator
Chimiométrie
Brettanomyces bruxellensis
Competitiveness
East Mediterranean
Chromatography
Accuracy profile
Heating kinetics
Fertilization
Food choice
Gaze behavior
Artificial Intelligence
Genetic groups
Generalized linear mixed model GLMM
Prediction
HERα and hAR reporter gene assays
Bekaa
Food choices
Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support
Iron
Green fluorescent protein
Analyse d'opinion
Weed
Deep learning
Crop-weed competition
Analyse de données
Hough transform
Pulses
Forensic
Agroecology
Cosmetics
Consommateurs
Connectionist AI
Lipid oxidation
Chemical profiling
Haralick
Atomic absorption spectroscopy
Food motivations
Bioassays
Homomorphic filtering
Biomass
High hydrostatic pressure
Great National Debate
Comportement virtuelle
Decision support
DPA
Dehydration
Harmfulness
Bacillus subtilis
Evaluation sensorielle
Eye tracking
ED
Malassez
Fish oil
Image analysis
Data analysis
Oil-in-water emulsions
Chemometric
Infrared spectroscopy
Designs de verre
Artificial intelligence
Volatile compounds
Cultivars
B-phycoerythrin
Consumer
Model
Derniers dépôts
Collaborations de nos chercheurs à l'international
Contact
Kevin Oudard
contact-hal@agrosupdijon.fr